YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt layered with vibrant mixed berries and topped with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until completely smooth.
Layer half of the yogurt mixture into a tall glass or mason jar.
Add a layer of half the mixed berries.
Repeat the layers with the remaining yogurt and berries.
Top with the slivered almonds for a nutty finish.