Name: Cottage Cheese Protein Mousse with Strawberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Cottage Cheese (1% milkfat); 0.5 cup Nonfat Greek Yogurt; 1 cup Fresh Strawberries; 1 tsp Raw Honey; 1 tbsp Chia Seeds; 0.5 tsp Vanilla Extract

Cottage Cheese Protein Mousse with Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Protein Mousse with Strawberries

Whipped cottage cheese and Greek yogurt blended until smooth and layered with fresh sliced strawberries, finished with a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

42.6g

Fat

6.9g

Carbs

32.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Cottage Cheese (1% milkfat)

0.5 cup Nonfat Greek Yogurt

1 cup Fresh Strawberries

1 tsp Raw Honey

1 tbsp Chia Seeds

0.5 tsp Vanilla Extract

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PREPARATION

1
Place the cottage cheese, Greek yogurt, honey, and vanilla extract into a high-speed blender or food processor.
2
Process on high until the mixture is completely smooth and aerated, resembling a light mousse texture.
3
Slice the fresh strawberries into thin rounds.
4
In a glass or dessert bowl, layer half of the whipped mousse followed by half of the sliced strawberries.
5
Repeat the layers with the remaining mousse and top with the rest of the strawberries.
6
Garnish with chia seeds for a bit of texture and serve immediately or chill for 30 minutes for a firmer set.