Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh mixed berries and crunchy slivered almonds for a satisfying, velvety finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

345kcal
Protein
41.6g
Fat
6.4g
Carbs
32.8g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.33 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

2 teaspoons Chia Seeds

1 tablespoon Slivered Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt and vanilla protein powder.

  • 2

    Whisk vigorously until the mixture is completely smooth and the powder is fully incorporated.

  • 3

    Fold in the chia seeds and allow the pudding to rest for five minutes to reach a thicker consistency.

  • 4

    Top the pudding with the mixed berries and slivered almonds just before serving.

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh mixed berries and crunchy slivered almonds for a satisfying, velvety finish.

NUTRITION

345kcal
Protein
41.6g
Fat
6.4g
Carbs
32.8g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.33 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

2 teaspoons Chia Seeds

1 tablespoon Slivered Almonds

PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt and vanilla protein powder.

  • 2

    Whisk vigorously until the mixture is completely smooth and the powder is fully incorporated.

  • 3

    Fold in the chia seeds and allow the pudding to rest for five minutes to reach a thicker consistency.

  • 4

    Top the pudding with the mixed berries and slivered almonds just before serving.