YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with juicy mixed berries and topped with crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
6 grams Vanilla Whey Protein Isolate
100 grams Mixed Berries
18 grams Slivered Almonds
4 grams Chia Seeds
15 grams Raw Honey
PREPARATION
Place the Greek yogurt and vanilla protein powder in a small bowl and whisk until smooth and creamy.
In a parfait glass or bowl, layer half of the protein yogurt mixture at the bottom.
Top the yogurt layer with half of the mixed berries and a sprinkle of chia seeds.
Add the remaining yogurt mixture as the next layer.
Finish the parfait by topping with the rest of the berries and the slivered almonds.
Drizzle the honey over the top for a touch of natural sweetness and serve immediately.