YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt and Protein Powder Parfait
Whipped Greek yogurt and vanilla protein powder layered with juicy fresh blueberries and topped with toasted sliced almonds.
INGREDIENTS
200g Non-fat Greek Yogurt
12g Vanilla Whey Protein Powder
80g Fresh Blueberries
5g Sliced Almonds
PREPARATION
Place the non-fat Greek yogurt and vanilla protein powder in a small mixing bowl.
Whisk vigorously until the powder is fully incorporated and the mixture becomes light and fluffy.
Add a tiny splash of water or unsweetened almond milk if the consistency is too thick to stir.
In a clean glass or small jar, spoon in half of the protein-yogurt mixture.
Add a layer of half the fresh blueberries over the yogurt.
Top with the remaining yogurt mixture and the rest of the blueberries.
Finish by sprinkling the sliced almonds over the top for a satisfying crunch.
Enjoy immediately or chill for 15 minutes to let the flavors meld.