YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Chilled Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted slivered almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
2.5 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.
Stir in the chia seeds and allow the mixture to rest for about two minutes so the seeds can begin to hydrate and thicken the yogurt.
In a tall glass or mason jar, spoon in half of the protein-enriched yogurt mixture to form the base layer.
Add half of the mixed berries on top of the yogurt, then repeat the layers with the remaining yogurt and berries.
Finish the parfait by sprinkling the slivered almonds on top for a delightful toasted crunch.