YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Mousse with Mixed Berries
Whisked Greek yogurt and vanilla protein topped with fresh mixed berries and a sprinkle of crunchy chia seeds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
25g Vanilla Whey Protein Isolate
1/2 cup Mixed Berries
1 tsp Chia Seeds
PREPARATION
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
Whisk vigorously for two minutes until the mixture becomes light and airy.
Transfer the mousse to a chilled serving bowl.
Top with the fresh mixed berries.
Garnish with a sprinkle of chia seeds for a delicate crunch.