Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 1 scoop Vanilla Whey Protein Isolate; 1.5 tablespoons Hemp Hearts; 0.5 cup Fresh Raspberries

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh raspberries and nutty hemp hearts for a luscious, velvety finish.

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NUTRITION

Protein

53.4g

Fat

9.2g

Carbs

20.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

1.5 tablespoons Hemp Hearts

0.5 cup Fresh Raspberries

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PREPARATION

1
Place the non-fat Greek yogurt into a medium mixing bowl.
2
Sift in the vanilla protein powder to ensure a smooth texture without clumps.
3
Vigorously whisk the mixture for two minutes until it becomes light and airy.
4
Fold in a drop of vanilla extract or a pinch of stevia if additional sweetness is desired.
5
Transfer the mousse to a chilled glass and top with fresh raspberries and hemp hearts.