YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Whipped Greek yogurt and vanilla protein folded into a light mousse, topped with fresh berries and bittersweet cacao nibs.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
0.25 scoop Vanilla Whey Protein Powder
1 cup sliced Strawberries
0.3 cup Blueberries
1 tablespoon chopped Walnuts
1 teaspoon Cacao Nibs
PREPARATION
Place the non-fat Greek yogurt and vanilla whey protein powder in a medium mixing bowl.
Whisk the mixture vigorously for approximately two minutes until the texture becomes light and aerated.
Fold in a calorie-free sweetener like monk fruit if you prefer a sweeter dessert profile.
Transfer the whipped mousse into a chilled glass or serving bowl.
Arrange the sliced strawberries and whole blueberries over the top of the mousse.
Garnish with chopped walnuts and cacao nibs for a satisfying crunch and serve immediately.