Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein folded into a light mousse, topped with fresh berries and bittersweet cacao nibs.

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NUTRITION

365kcal
Protein
42.6g
Fat
8g
Carbs
29.9g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

0.25 scoop Vanilla Whey Protein Powder

1 cup sliced Strawberries

0.3 cup Blueberries

1 tablespoon chopped Walnuts

1 teaspoon Cacao Nibs

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the non-fat Greek yogurt and vanilla whey protein powder in a medium mixing bowl.

  • 2

    Whisk the mixture vigorously for approximately two minutes until the texture becomes light and aerated.

  • 3

    Fold in a calorie-free sweetener like monk fruit if you prefer a sweeter dessert profile.

  • 4

    Transfer the whipped mousse into a chilled glass or serving bowl.

  • 5

    Arrange the sliced strawberries and whole blueberries over the top of the mousse.

  • 6

    Garnish with chopped walnuts and cacao nibs for a satisfying crunch and serve immediately.

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein folded into a light mousse, topped with fresh berries and bittersweet cacao nibs.

NUTRITION

365kcal
Protein
42.6g
Fat
8g
Carbs
29.9g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

0.25 scoop Vanilla Whey Protein Powder

1 cup sliced Strawberries

0.3 cup Blueberries

1 tablespoon chopped Walnuts

1 teaspoon Cacao Nibs

PREPARATION

  • 1

    Place the non-fat Greek yogurt and vanilla whey protein powder in a medium mixing bowl.

  • 2

    Whisk the mixture vigorously for approximately two minutes until the texture becomes light and aerated.

  • 3

    Fold in a calorie-free sweetener like monk fruit if you prefer a sweeter dessert profile.

  • 4

    Transfer the whipped mousse into a chilled glass or serving bowl.

  • 5

    Arrange the sliced strawberries and whole blueberries over the top of the mousse.

  • 6

    Garnish with chopped walnuts and cacao nibs for a satisfying crunch and serve immediately.