Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with a vibrant medley of fresh berries and a sprinkle of crunchy chia seeds.

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NUTRITION

257kcal
Protein
36.3g
Fat
2.3g
Carbs
22.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1 teaspoon Chia Seeds

0.25 teaspoon Vanilla Extract

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PREPARATION

  • 1

    Place the non-fat Greek yogurt in a small mixing bowl.

  • 2

    Slowly whisk in the vanilla protein powder and vanilla extract until the mixture is completely smooth and reaches a pudding-like consistency.

  • 3

    Gently fold in half of the mixed berries to distribute the flavor.

  • 4

    Top the pudding with the remaining berries and a sprinkle of chia seeds for added texture.

  • 5

    Chill in the refrigerator for at least 10 minutes before serving to allow the flavors to meld.

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with a vibrant medley of fresh berries and a sprinkle of crunchy chia seeds.

NUTRITION

257kcal
Protein
36.3g
Fat
2.3g
Carbs
22.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1 teaspoon Chia Seeds

0.25 teaspoon Vanilla Extract

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a small mixing bowl.

  • 2

    Slowly whisk in the vanilla protein powder and vanilla extract until the mixture is completely smooth and reaches a pudding-like consistency.

  • 3

    Gently fold in half of the mixed berries to distribute the flavor.

  • 4

    Top the pudding with the remaining berries and a sprinkle of chia seeds for added texture.

  • 5

    Chill in the refrigerator for at least 10 minutes before serving to allow the flavors to meld.