Name: Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Non-fat Greek Yogurt; 1 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tablespoon Chia Seeds; 1 teaspoon Vanilla Extract

Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

Chilled Greek yogurt whipped with vanilla protein and chia seeds, topped with fresh mixed berries for a refreshing, velvety finish.

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NUTRITION

Protein

41g

Fat

4.8g

Carbs

29.2g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Chia Seeds

1 teaspoon Vanilla Extract

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PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt, vanilla protein powder, and vanilla extract.
2
Whisk the mixture vigorously until all lumps are gone and the texture is light and airy.
3
Gently stir in the chia seeds and allow the mousse to rest in the refrigerator for 15 minutes to set.
4
Rinse the mixed berries and pat them dry if using fresh.
5
Transfer the chilled mousse to a serving bowl and top with the fresh berries.