Name: Silky Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 small Avocado; 18 grams Chocolate Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 2 tablespoons Unsweetened Almond Milk; 1 tablespoon Low-Sugar Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Whipped avocado and dark cocoa blended into a decadent mousse, finished with a handful of toasted granola for a satisfying crunch.

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NUTRITION

Protein

17.6g

Fat

10.4g

Carbs

14.7g

SERVINGS

1 serving

INGREDIENTS

0.5 small Avocado

18 grams Chocolate Protein Powder

1 tablespoon Unsweetened Cocoa Powder

2 tablespoons Unsweetened Almond Milk

1 tablespoon Low-Sugar Granola

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PREPARATION

1
Scoop the avocado flesh into a small food processor or high-speed blender.
2
Add the chocolate protein powder, cocoa powder, and unsweetened almond milk to the container.
3
Blend on high until the mixture reaches a completely smooth and velvety consistency.
4
Transfer the pudding to a chilled glass bowl and let it set in the refrigerator for ten minutes.
5
Sprinkle the granola over the top just before serving for a light crunch.