Name: Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Non-fat Plain Greek Yogurt; 0.5 cup Mixed Berries; 0.25 cup Protein Granola

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

Layered non-fat Greek yogurt and vibrant mixed berries topped with a cluster of toasted protein granola for a satisfying crunch.

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NUTRITION

Protein

42g

Fat

6.5g

Carbs

37g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Plain Greek Yogurt

0.5 cup Mixed Berries

0.25 cup Protein Granola

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PREPARATION

1
Spoon half of the non-fat Greek yogurt into a clear glass or bowl to create the base layer.
2
Add a layer of fresh mixed berries over the yogurt, distributing them evenly.
3
Top with the remaining Greek yogurt and smooth the surface with a spoon.
4
Finish by sprinkling the protein granola over the top to provide a toasted texture.
5
Serve immediately to maintain the crunch of the granola.