Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250g Non-fat Greek Yogurt; 15g Chocolate Whey Protein Isolate; 1 tbsp Unsweetened Cocoa Powder; 3 tbsp Unsweetened Almond Milk; 1 tsp Almond Butter; 1 tsp Cacao Nibs

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whipped Greek yogurt and chocolate protein powder create a thick, decadent mousse topped with crunchy cacao nibs.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

41.4g

Fat

6.8g

Carbs

16g

SERVINGS

1 serving

INGREDIENTS

250g Non-fat Greek Yogurt

15g Chocolate Whey Protein Isolate

1 tbsp Unsweetened Cocoa Powder

3 tbsp Unsweetened Almond Milk

1 tsp Almond Butter

1 tsp Cacao Nibs

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt and almond milk in a medium mixing bowl and stir until the yogurt is loosened and smooth.
2
Sift the cocoa powder and chocolate protein powder into the bowl to prevent any clumps from forming.
3
Whisk the mixture vigorously for 1-2 minutes until it reaches a light, mousse-like consistency.
4
Gently fold in the almond butter, leaving a few swirls for a marbled effect if desired.
5
Transfer the pudding into a serving bowl or glass jar.
6
Top with the cacao nibs and refrigerate for 10-15 minutes to allow the texture to set before serving.