YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1.2 cups Non-fat Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2.5 tablespoons Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is smooth and fluffy.
Place half of the yogurt mixture into a serving glass or mason jar to create the base layer.
Add half of the mixed berries and half of the sliced almonds on top of the yogurt.
Repeat the process with the remaining yogurt, berries, and almonds to create beautiful layers.
Enjoy immediately or let it sit in the refrigerator for a few minutes to allow the flavors to meld.