YOUR SOLIN GENERATED RECIPE
Silky Vanilla Greek Yogurt Protein Pudding with Fresh Berries
Whisked Greek yogurt and vanilla protein chilled with chia seeds, topped with juicy sliced strawberries and toasted almond slivers.
INGREDIENTS
6 ounces Non-fat Greek Yogurt
25 grams Vanilla Whey Protein Powder
2 teaspoons Chia Seeds
1/2 cup Fresh Strawberries
1 tablespoon Sliced Almonds
1 teaspoon Vanilla Extract
PREPARATION
In a medium bowl, combine the non-fat Greek yogurt, vanilla protein powder, and vanilla extract.
Whisk vigorously until the mixture is completely smooth and no protein powder clumps remain.
Stir in the chia seeds and let the mixture sit in the refrigerator for at least 15 minutes to thicken.
Wash and slice the fresh strawberries into thin pieces.
Transfer the protein pudding to a serving bowl and top with the sliced strawberries and toasted almond slivers.