Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with a medley of fresh berries and a drizzle of creamy almond butter.

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NUTRITION

275kcal
Protein
34.8g
Fat
4.1g
Carbs
27.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

10g Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tsp Almond Butter

1/4 tsp Vanilla Extract

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PREPARATION

  • 1

    Place the Greek yogurt in a small mixing bowl.

  • 2

    Add the vanilla protein powder and vanilla extract to the yogurt.

  • 3

    Whisk vigorously until the mixture is smooth and has a pudding-like consistency.

  • 4

    Gently fold in half of the mixed berries.

  • 5

    Transfer the pudding to a serving bowl.

  • 6

    Top with the remaining berries and a drizzle of almond butter.

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with a medley of fresh berries and a drizzle of creamy almond butter.

NUTRITION

275kcal
Protein
34.8g
Fat
4.1g
Carbs
27.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

10g Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tsp Almond Butter

1/4 tsp Vanilla Extract

PREPARATION

  • 1

    Place the Greek yogurt in a small mixing bowl.

  • 2

    Add the vanilla protein powder and vanilla extract to the yogurt.

  • 3

    Whisk vigorously until the mixture is smooth and has a pudding-like consistency.

  • 4

    Gently fold in half of the mixed berries.

  • 5

    Transfer the pudding to a serving bowl.

  • 6

    Top with the remaining berries and a drizzle of almond butter.