YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with a medley of fresh berries and a drizzle of creamy almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
10g Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tsp Almond Butter
1/4 tsp Vanilla Extract
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and vanilla extract to the yogurt.
Whisk vigorously until the mixture is smooth and has a pudding-like consistency.
Gently fold in half of the mixed berries.
Transfer the pudding to a serving bowl.
Top with the remaining berries and a drizzle of almond butter.