Name: Silky Chocolate Protein Pudding with Peanut Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Isolate; 1 tablespoon Unsweetened Cocoa Powder; 1.5 tablespoons Natural Peanut Butter; 1 tablespoon Maple Syrup

Silky Chocolate Protein Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Peanut Butter Swirl

Whisked Greek yogurt and chocolate protein powder create a thick, velvety base, finished with a luscious and salty peanut butter swirl.

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NUTRITION

Protein

43g

Fat

12.5g

Carbs

31g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Isolate

1 tablespoon Unsweetened Cocoa Powder

1.5 tablespoons Natural Peanut Butter

1 tablespoon Maple Syrup

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PREPARATION

1
In a medium bowl, combine the Greek yogurt, chocolate protein powder, cocoa powder, and maple syrup.
2
Whisk the mixture vigorously until completely smooth and no lumps of powder remain.
3
Transfer the chocolate pudding to a serving bowl or individual glass jar.
4
Warm the peanut butter in the microwave for 15 seconds until it reaches a slightly runny consistency.
5
Drizzle the warm peanut butter over the top of the pudding and use a knife or skewer to gently swirl it into the chocolate base.
6
Chill in the refrigerator for at least 30 minutes to allow the pudding to set into a firmer, more indulgent texture.