YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Protein Bites
Creamy Greek yogurt and almond flour are folded with vanilla protein and bittersweet chocolate chips to create a velvety, dough-like texture that satisfies every sweet craving.
INGREDIENTS
1 scoop Vanilla protein powder
0.25 cup Almond flour
0.5 cup Non-fat plain Greek yogurt
1 tbsp Mini dark chocolate chips
1 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
In a medium mixing bowl, whisk together the non-fat plain Greek yogurt, vanilla extract, and sea salt until the mixture is smooth and well-combined.
Gradually add the vanilla protein powder and almond flour to the wet ingredients, stirring with a spatula until a thick, dough-like consistency forms.
Gently fold in the mini dark chocolate chips, ensuring they are evenly distributed throughout the protein dough.
Use your hands to roll the mixture into bite-sized rounds or simply enjoy the dough chilled directly from the bowl for a quick, high-protein treat.