YOUR SOLIN GENERATED RECIPE
Creamy Cottage Cheese and Berry Protein Bowl
Whipped cottage cheese layered with fresh blueberries and hemp hearts, topped with sliced almonds and a drizzle of golden honey for a satisfying crunch.
INGREDIENTS
1 cup Cottage Cheese (2% milkfat)
1/2 cup Fresh Blueberries
1 tablespoon Hemp Hearts
1 tablespoon Sliced Almonds
1 teaspoon Raw Honey
1/4 teaspoon Ground Cinnamon
PREPARATION
Place the cottage cheese in a small blender or food processor and pulse for 30 seconds until the texture is completely smooth and creamy.
Transfer the whipped cottage cheese into a breakfast bowl, smoothing the top with the back of a spoon.
Scatter the fresh blueberries evenly over the surface of the cheese.
Sprinkle the hemp hearts and sliced almonds over the berries to add healthy fats and texture.
Dust the entire bowl with ground cinnamon and finish with a light drizzle of raw honey.