Grilled Caprese Prosciutto Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Caprese Prosciutto Sandwich

YOUR SOLIN GENERATED RECIPE

Grilled Caprese Prosciutto Sandwich

Pan-seared sprouted grain bread layered with savory prosciutto, melted mozzarella, and juicy tomatoes for a golden, gooey finish.

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NUTRITION

489kcal
Protein
50.6g
Fat
17.1g
Carbs
35.8g

SERVINGS

1 serving

INGREDIENTS

2 slices sprouted grain bread

3 oz grilled chicken breast

1 oz fresh mozzarella cheese

1 oz prosciutto

0.5 medium tomato

4 leaves fresh basil

1 tsp balsamic glaze

0.5 tsp extra virgin olive oil

0.13 tsp sea salt

0.13 tsp black pepper

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PREPARATION

  • 1

    Brush one side of each bread slice with olive oil.

  • 2

    Layer the bottom slice with prosciutto, grilled chicken, mozzarella, tomato, and basil.

  • 3

    Drizzle balsamic glaze over the basil and season with salt and pepper.

  • 4

    Top with the second bread slice, oiled side up.

  • 5

    Heat a skillet over medium heat and grill the sandwich for 3-4 minutes per side until golden brown and cheese is melted.

Grilled Caprese Prosciutto Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Caprese Prosciutto Sandwich

YOUR SOLIN GENERATED RECIPE

Grilled Caprese Prosciutto Sandwich

Pan-seared sprouted grain bread layered with savory prosciutto, melted mozzarella, and juicy tomatoes for a golden, gooey finish.

NUTRITION

489kcal
Protein
50.6g
Fat
17.1g
Carbs
35.8g

SERVINGS

1 serving

INGREDIENTS

2 slices sprouted grain bread

3 oz grilled chicken breast

1 oz fresh mozzarella cheese

1 oz prosciutto

0.5 medium tomato

4 leaves fresh basil

1 tsp balsamic glaze

0.5 tsp extra virgin olive oil

0.13 tsp sea salt

0.13 tsp black pepper

PREPARATION

  • 1

    Brush one side of each bread slice with olive oil.

  • 2

    Layer the bottom slice with prosciutto, grilled chicken, mozzarella, tomato, and basil.

  • 3

    Drizzle balsamic glaze over the basil and season with salt and pepper.

  • 4

    Top with the second bread slice, oiled side up.

  • 5

    Heat a skillet over medium heat and grill the sandwich for 3-4 minutes per side until golden brown and cheese is melted.