YOUR SOLIN GENERATED RECIPE
Grilled Caprese Prosciutto Sandwich
Pan-seared sprouted grain bread layered with savory prosciutto, melted mozzarella, and juicy tomatoes for a golden, gooey finish.
INGREDIENTS
2 slices sprouted grain bread
3 oz grilled chicken breast
1 oz fresh mozzarella cheese
1 oz prosciutto
0.5 medium tomato
4 leaves fresh basil
1 tsp balsamic glaze
0.5 tsp extra virgin olive oil
0.13 tsp sea salt
0.13 tsp black pepper
PREPARATION
Brush one side of each bread slice with olive oil.
Layer the bottom slice with prosciutto, grilled chicken, mozzarella, tomato, and basil.
Drizzle balsamic glaze over the basil and season with salt and pepper.
Top with the second bread slice, oiled side up.
Heat a skillet over medium heat and grill the sandwich for 3-4 minutes per side until golden brown and cheese is melted.