YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Spinach
Soft-scrambled egg whites tossed with browned turkey sausage and tender spinach, finished with a side of buttery avocado.
INGREDIENTS
3/4 cup Egg Whites
2 ounces Turkey Sausage
2 cups Fresh Spinach
2 teaspoons Olive Oil
1/2 medium Avocado
PREPARATION
Heat olive oil in a non-stick skillet over medium heat.
Add the turkey sausage and cook until browned and heated through.
Toss in the fresh spinach and sauté until just wilted.
Pour in the egg whites and scramble gently until fully set but still moist.
Season with a pinch of sea salt and black pepper.
Serve immediately alongside fresh avocado slices.