Name: Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4.4 ounces Low-fat Greek Yogurt; 1/2 cup Mixed Berries; 1/2 cup Almond Granola

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

Creamy Greek yogurt layered with fresh seasonal berries and topped with a cluster-filled almond granola for a satisfyingly toasted crunch.

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NUTRITION

Protein

16.9g

Fat

13.7g

Carbs

44g

SERVINGS

1 serving

INGREDIENTS

4.4 ounces Low-fat Greek Yogurt

1/2 cup Mixed Berries

1/2 cup Almond Granola

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PREPARATION

1
Wash and pat dry the mixed berries, slicing any large strawberries into bite-sized pieces.
2
Spoon half of the low-fat Greek yogurt into a glass or bowl as the base layer.
3
Add a layer of mixed berries over the yogurt.
4
Top with the remaining yogurt and another layer of berries.
5
Finish by sprinkling the crunchy almond granola over the top for the perfect texture.