Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

Layered non-fat Greek yogurt and fresh mixed berries topped with a cluster of protein granola and hemp hearts for a satisfying, toasted finish.

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NUTRITION

387kcal
Protein
33.7g
Fat
12.4g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

1/2 cup Mixed Berries

1/3 cup Protein Granola

1 tablespoon Hemp Hearts

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Wash and pat dry the fresh mixed berries, slicing any large strawberries into bite-sized pieces.

  • 2

    In a tall glass or bowl, spoon in half of the non-fat Greek yogurt to form the base layer.

  • 3

    Add a layer of half the mixed berries over the yogurt.

  • 4

    Spoon the remaining Greek yogurt over the berry layer.

  • 5

    Top the final layer of yogurt with the remaining berries, protein granola, and a sprinkle of hemp hearts.

  • 6

    Serve immediately while the granola is crunchy and the berries are fresh.

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

Layered non-fat Greek yogurt and fresh mixed berries topped with a cluster of protein granola and hemp hearts for a satisfying, toasted finish.

NUTRITION

387kcal
Protein
33.7g
Fat
12.4g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

1/2 cup Mixed Berries

1/3 cup Protein Granola

1 tablespoon Hemp Hearts

PREPARATION

  • 1

    Wash and pat dry the fresh mixed berries, slicing any large strawberries into bite-sized pieces.

  • 2

    In a tall glass or bowl, spoon in half of the non-fat Greek yogurt to form the base layer.

  • 3

    Add a layer of half the mixed berries over the yogurt.

  • 4

    Spoon the remaining Greek yogurt over the berry layer.

  • 5

    Top the final layer of yogurt with the remaining berries, protein granola, and a sprinkle of hemp hearts.

  • 6

    Serve immediately while the granola is crunchy and the berries are fresh.