Silky Chocolate Protein Pudding with Almond Slices

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Slices

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Slices

A chilled blend of Greek yogurt and chocolate protein powder whisked into a decadent pudding, finished with crunchy toasted almond slices.

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NUTRITION

355kcal
Protein
41.3g
Fat
14.4g
Carbs
18.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

1.5 tablespoons Sliced Almonds

0.5 teaspoon Vanilla Extract

1 packet Stevia

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PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt, chocolate protein powder, cocoa powder, almond butter, vanilla extract, and stevia.

  • 2

    Whisk vigorously until the mixture is completely smooth and no lumps remain.

  • 3

    Transfer the pudding to a serving bowl or glass.

  • 4

    Sprinkle the sliced almonds over the top.

  • 5

    Chill in the refrigerator for at least 15 minutes to allow the flavors to meld and the texture to set.

Silky Chocolate Protein Pudding with Almond Slices

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Slices

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Slices

A chilled blend of Greek yogurt and chocolate protein powder whisked into a decadent pudding, finished with crunchy toasted almond slices.

NUTRITION

355kcal
Protein
41.3g
Fat
14.4g
Carbs
18.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

1.5 tablespoons Sliced Almonds

0.5 teaspoon Vanilla Extract

1 packet Stevia

PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt, chocolate protein powder, cocoa powder, almond butter, vanilla extract, and stevia.

  • 2

    Whisk vigorously until the mixture is completely smooth and no lumps remain.

  • 3

    Transfer the pudding to a serving bowl or glass.

  • 4

    Sprinkle the sliced almonds over the top.

  • 5

    Chill in the refrigerator for at least 15 minutes to allow the flavors to meld and the texture to set.