YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almond Slices
A chilled blend of Greek yogurt and chocolate protein powder whisked into a decadent pudding, finished with crunchy toasted almond slices.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Chocolate Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Almond Butter
1.5 tablespoons Sliced Almonds
0.5 teaspoon Vanilla Extract
1 packet Stevia
PREPARATION
In a medium bowl, combine the Greek yogurt, chocolate protein powder, cocoa powder, almond butter, vanilla extract, and stevia.
Whisk vigorously until the mixture is completely smooth and no lumps remain.
Transfer the pudding to a serving bowl or glass.
Sprinkle the sliced almonds over the top.
Chill in the refrigerator for at least 15 minutes to allow the flavors to meld and the texture to set.