YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a sprinkle of crunchy toasted almonds.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
1/3 scoop Vanilla Whey Protein Isolate
1/2 cup Mixed Berries
1.5 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and fluffy.
Stir in the chia seeds and allow the mixture to rest for two minutes to develop a thicker consistency.
Layer half of the protein-boosted yogurt into a tall glass or mason jar.
Add a layer of fresh mixed berries on top of the yogurt.
Repeat the layers with the remaining yogurt mixture followed by the rest of the berries.
Garnish with sliced almonds just before serving to maintain their toasted crunch.