YOUR SOLIN GENERATED RECIPE
Ground Turkey and Sweet Potato Power Bowl
Roasted sweet potatoes and lean ground turkey seasoned with aromatic spices, paired with creamy cottage cheese and crisp vegetables for a vibrant and satisfying bowl.
INGREDIENTS
5 oz Ground turkey (99% lean)
1 small Sweet potato
0.5 cup Low-fat cottage cheese
0.25 whole Avocado
0.5 cup Cherry tomatoes
0.5 cup Cucumber
2 tbsp Pickled purple onion
1 tsp Olive oil
0.25 tsp Sea salt
0.25 tsp Black pepper
0.5 tsp Garlic powder
0.5 tsp Smoked paprika
PREPARATION
Preheat oven to 400°F and dice the sweet potato into small cubes.
Toss sweet potato with half the olive oil, sea salt, and smoked paprika, then roast for 20-25 minutes until tender.
While potatoes roast, heat remaining oil in a skillet over medium heat and brown the ground turkey with garlic powder and black pepper.
Halve the cherry tomatoes, slice the cucumber, and pit the avocado.
Assemble the bowl by layering the roasted sweet potatoes, browned turkey, and fresh vegetables.
Top with the low-fat cottage cheese and pickled purple onions before serving.