Name: Hearty Chicken Noodle Soup with Herbs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Chicken breast; 0.5 cup Carrots; 0.5 cup Celery; 0.25 cup Yellow onion; 1 tsp Garlic; 2 cup Chicken broth; 1 oz Brown rice noodles; 1 tsp Olive oil; 0.25 tsp Dried thyme; 0.25 tsp Dried oregano; 0.25 tsp Sea salt; 0.25 tsp Black pepper; 1 tbsp Fresh parsley

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Hearty Chicken Noodle Soup with Herbs

Tender chicken breast simmered with aromatic herbs and vibrant vegetables in a savory, golden broth for a comforting and nutrient-dense meal.

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NUTRITION

Protein

50.0g

Fat

11.2g

Carbs

38.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken breast

0.5 cup Carrots

0.5 cup Celery

0.25 cup Yellow onion

1 tsp Garlic

2 cup Chicken broth

1 oz Brown rice noodles

1 tsp Olive oil

0.25 tsp Dried thyme

0.25 tsp Dried oregano

0.25 tsp Sea salt

0.25 tsp Black pepper

1 tbsp Fresh parsley

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PREPARATION

1
Heat olive oil in a large pot over medium heat.
2
Add diced onion, carrots, and celery, sautéing until the onions are translucent and fragrant.
3
Stir in the minced garlic, dried thyme, and dried oregano, cooking for another minute.
4
Pour in the chicken broth and bring the mixture to a gentle simmer.
5
Add the whole chicken breast to the pot and poach for 12-15 minutes until cooked through.
6
Remove the chicken, shred it with two forks, and return it to the pot.
7
Add the brown rice noodles and cook according to package directions until tender.
8
Season with sea salt and black pepper, then stir in fresh parsley before serving.