YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
3 tbsp Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth.
Toast the sliced almonds in a dry skillet over medium heat for 2-3 minutes until they are golden and fragrant.
Spoon half of the protein-enriched yogurt into a serving glass or bowl.
Add a layer of half the mixed berries over the yogurt base.
Repeat the layers with the remaining yogurt and berries.
Sprinkle the toasted almonds on top for a satisfying crunch.