Name: Silky Cottage Cheese Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Low-Fat Cottage Cheese; 1.5 tablespoons Unsweetened Cocoa Powder; 1 tablespoon Maple Syrup; 2 teaspoons Almond Butter; 1/2 teaspoon Vanilla Extract

Silky Cottage Cheese Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Cottage Cheese Chocolate Protein Pudding

A whipped dessert made by blending cottage cheese with rich cocoa and almond butter, chilled to create a velvety smooth texture.

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NUTRITION

Protein

16.1g

Fat

9.3g

Carbs

24.4g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Low-Fat Cottage Cheese

1.5 tablespoons Unsweetened Cocoa Powder

1 tablespoon Maple Syrup

2 teaspoons Almond Butter

1/2 teaspoon Vanilla Extract

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PREPARATION

1
Place the cottage cheese, cocoa powder, maple syrup, almond butter, and vanilla extract into a high-speed blender or food processor
2
Blend on high until the mixture is completely smooth and no curds remain
3
Transfer the pudding into a small ramekin or glass jar
4
Refrigerate for at least 30 minutes to allow the pudding to set and the flavors to meld
5
Top with a tiny pinch of flaky sea salt if desired before serving