YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with fresh seasonal berries and topped with a handful of crunchy toasted almonds.
INGREDIENTS
0.75 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein
0.67 cup Mixed Berries
1.5 tablespoon Sliced Almonds
1 teaspoon Chia Seeds
1.5 teaspoon Raw Honey
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is silky and smooth.
Fold in the chia seeds and allow the mixture to rest for a few minutes to thicken.
Place half of the yogurt mixture into a serving glass or bowl.
Add a layer of mixed berries, then top with the remaining yogurt mixture.
Garnish with sliced almonds and a light drizzle of honey for a satisfyingly toasted crunch.