Name: Grilled Chicken Breast with Roasted Sweet Potato and Steamed Broccoli
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Chicken Breast; 110g Sweet Potato, cubed; 1 cup Broccoli florets; 1.5 tsp Extra Virgin Olive Oil; 1/2 tsp Smoked Paprika; 1/4 tsp Garlic Powder; Pinch of Sea Salt and Black Pepper

Grilled Chicken Breast with Roasted Sweet Potato and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Roasted Sweet Potato and Steamed Broccoli

Tender chicken breast grilled with smoky paprika, served alongside caramelized roasted sweet potatoes and vibrant steamed broccoli.

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NUTRITION

Protein

30.7g

Fat

10.2g

Carbs

30g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

110g Sweet Potato, cubed

1 cup Broccoli florets

1.5 tsp Extra Virgin Olive Oil

1/2 tsp Smoked Paprika

1/4 tsp Garlic Powder

Pinch of Sea Salt and Black Pepper

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PREPARATION

1
Preheat oven to 400°F and line a baking sheet with parchment paper.
2
Peel and cube the sweet potato into bite-sized pieces.
3
Toss sweet potato cubes with one teaspoon of olive oil and a pinch of salt, then roast for 20-25 minutes until tender.
4
Season the chicken breast with smoked paprika, garlic powder, salt, and black pepper.
5
Heat the remaining half teaspoon of olive oil in a grill pan over medium-high heat.
6
Grill the chicken for 6-7 minutes per side until cooked through and juices run clear.
7
Steam the broccoli florets for 5 minutes until they are tender-crisp and bright green.
8
Serve the grilled chicken alongside the roasted sweet potatoes and steamed broccoli.