Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder create a velvety mousse topped with a handful of bursting juicy berries.

Try 7 days free, then $12.99 / mo.

NUTRITION

346kcal
Protein
39.4g
Fat
6g
Carbs
28.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Greek Yogurt (2%)

0.75 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

0.5 teaspoon Vanilla Extract

0.25 teaspoon Monk Fruit Sweetener

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl

  • 2

    Sift in the vanilla protein powder to ensure a smooth texture

  • 3

    Add the vanilla extract and monk fruit sweetener

  • 4

    Beat the mixture with a whisk until it reaches a light and airy consistency

  • 5

    Fold in a portion of the berries gently

  • 6

    Serve in a chilled bowl topped with the remaining bursting juicy berries

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder create a velvety mousse topped with a handful of bursting juicy berries.

NUTRITION

346kcal
Protein
39.4g
Fat
6g
Carbs
28.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Greek Yogurt (2%)

0.75 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

0.5 teaspoon Vanilla Extract

0.25 teaspoon Monk Fruit Sweetener

PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl

  • 2

    Sift in the vanilla protein powder to ensure a smooth texture

  • 3

    Add the vanilla extract and monk fruit sweetener

  • 4

    Beat the mixture with a whisk until it reaches a light and airy consistency

  • 5

    Fold in a portion of the berries gently

  • 6

    Serve in a chilled bowl topped with the remaining bursting juicy berries