YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Whisked Greek yogurt and vanilla protein powder create a velvety mousse topped with a handful of bursting juicy berries.
INGREDIENTS
1 cup Greek Yogurt (2%)
0.75 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
0.5 teaspoon Vanilla Extract
0.25 teaspoon Monk Fruit Sweetener
PREPARATION
Place the Greek yogurt in a medium mixing bowl
Sift in the vanilla protein powder to ensure a smooth texture
Add the vanilla extract and monk fruit sweetener
Beat the mixture with a whisk until it reaches a light and airy consistency
Fold in a portion of the berries gently
Serve in a chilled bowl topped with the remaining bursting juicy berries