Smoked Salmon Everything Bagel Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Smoked Salmon Everything Bagel Sandwich

YOUR SOLIN GENERATED RECIPE

Smoked Salmon Everything Bagel Sandwich

Toasted whole grain bagel layered with whipped Greek yogurt cream cheese, silky smoked salmon, and crisp cucumber slices for a refreshing crunch.

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NUTRITION

486kcal
Protein
45.6g
Fat
10.4g
Carbs
58.3g

SERVINGS

1 serving

INGREDIENTS

1 whole whole grain bagel

4 oz smoked salmon

0.5 cup non-fat Greek yogurt

1 tbsp fresh dill

1 tsp lemon juice

0.25 tsp sea salt

0.25 tsp black pepper

0.25 cup sliced cucumber

1 tbsp red onion

1 tsp capers

1 tsp everything bagel seasoning

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Slice the whole grain bagel in half and toast until golden and crisp.

  • 2

    In a small mixing bowl, combine the non-fat Greek yogurt, lemon juice, chopped fresh dill, sea salt, and black pepper, whisking until the mixture is light and airy.

  • 3

    Spread the whipped yogurt mixture evenly across both toasted bagel halves.

  • 4

    Arrange the sliced cucumber on the bottom bagel half to create a refreshing base.

  • 5

    Layer the smoked salmon over the cucumbers, followed by thinly sliced red onion and capers.

  • 6

    Sprinkle the everything bagel seasoning over the top and close the sandwich before serving.

Smoked Salmon Everything Bagel Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Smoked Salmon Everything Bagel Sandwich

YOUR SOLIN GENERATED RECIPE

Smoked Salmon Everything Bagel Sandwich

Toasted whole grain bagel layered with whipped Greek yogurt cream cheese, silky smoked salmon, and crisp cucumber slices for a refreshing crunch.

NUTRITION

486kcal
Protein
45.6g
Fat
10.4g
Carbs
58.3g

SERVINGS

1 serving

INGREDIENTS

1 whole whole grain bagel

4 oz smoked salmon

0.5 cup non-fat Greek yogurt

1 tbsp fresh dill

1 tsp lemon juice

0.25 tsp sea salt

0.25 tsp black pepper

0.25 cup sliced cucumber

1 tbsp red onion

1 tsp capers

1 tsp everything bagel seasoning

PREPARATION

  • 1

    Slice the whole grain bagel in half and toast until golden and crisp.

  • 2

    In a small mixing bowl, combine the non-fat Greek yogurt, lemon juice, chopped fresh dill, sea salt, and black pepper, whisking until the mixture is light and airy.

  • 3

    Spread the whipped yogurt mixture evenly across both toasted bagel halves.

  • 4

    Arrange the sliced cucumber on the bottom bagel half to create a refreshing base.

  • 5

    Layer the smoked salmon over the cucumbers, followed by thinly sliced red onion and capers.

  • 6

    Sprinkle the everything bagel seasoning over the top and close the sandwich before serving.