Name: Silky Greek Yogurt Protein Pudding with Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 175 grams Non-fat Greek Yogurt; 22 grams Vanilla Whey Protein Powder; 1.5 tablespoons Almond Butter; 0.5 teaspoon Ground Cinnamon

Silky Greek Yogurt Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Almond Butter

Whisked non-fat Greek yogurt and vanilla protein powder topped with a swirl of creamy almond butter for a velvety finish.

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NUTRITION

Protein

41.1g

Fat

14.4g

Carbs

14.3g

SERVINGS

1 serving

INGREDIENTS

175 grams Non-fat Greek Yogurt

22 grams Vanilla Whey Protein Powder

1.5 tablespoons Almond Butter

0.5 teaspoon Ground Cinnamon

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PREPARATION

1
Place the Greek yogurt in a small mixing bowl.
2
Slowly fold in the protein powder and cinnamon until the mixture is completely smooth and no dry clumps remain.
3
Transfer the pudding to a serving bowl or glass.
4
Drizzle the almond butter over the top and use a knife to create a decorative swirl.
5
Enjoy immediately or chill for twenty minutes for a firmer, mousse-like consistency.