Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Non-fat Greek Yogurt; 0.7 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 tbsp Chia Seeds; 0.5 tsp Vanilla Extract

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein powder folded with juicy berries, chilled until set for a velvety consistency.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

55g

Fat

5.5g

Carbs

36.2g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

0.7 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tbsp Chia Seeds

0.5 tsp Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt into a medium-sized chilled mixing bowl
2
Sift in the vanilla protein powder and add the vanilla extract to ensure a smooth base
3
Whisk the mixture vigorously for two minutes until it becomes light and aerated
4
Stir in the chia seeds and half of the mixed berries using a rubber spatula
5
Divide the mousse into serving glasses and top with the remaining berries
6
Refrigerate for at least 30 minutes to allow the mousse to set into a thick, spoonable treat