YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A layered treat of thick Greek yogurt whisked with vanilla protein and topped with fresh mixed berries and toasted almond slivers.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
12 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a small bowl until the mixture is velvety and completely smooth.
Place half of the protein-infused yogurt into the bottom of a glass or small mason jar.
Add a layer of half the mixed berries over the yogurt.
Spoon the remaining yogurt mixture on top of the berry layer.
Finish with the rest of the berries and a sprinkle of almond slivers for a delightful toasted crunch.