Name: Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tablespoon Hemp Hearts; 1 teaspoon Slivered Almonds; 0.5 teaspoon Vanilla Extract

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

A chilled blend of Greek yogurt and vanilla protein whisked into a thick pudding, topped with juicy mixed berries and crunchy hemp hearts.

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NUTRITION

Protein

40.1g

Fat

Carbs

29.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Hemp Hearts

1 teaspoon Slivered Almonds

0.5 teaspoon Vanilla Extract

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PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
2
Whisk the mixture vigorously by hand or use a small hand mixer until the protein powder is fully incorporated and the texture is smooth and pudding-like.
3
Stir in the vanilla extract to enhance the natural sweetness of the yogurt.
4
Gently fold in half of the mixed berries to distribute the fruit throughout the pudding.
5
Transfer the mixture to a serving bowl or a glass mason jar for a beautiful presentation.
6
Top the pudding with the remaining berries, hemp hearts, and slivered almonds for a satisfying nutty crunch.