YOUR SOLIN GENERATED RECIPE
Cottage Cheese Berry Bowl with Almond Slivers
Creamy cottage cheese topped with fresh strawberries and blueberries, finished with toasted almond slivers for a satisfying crunch.
INGREDIENTS
0.5 cup Cottage Cheese (4% Milkfat)
0.5 cup fresh Strawberries
0.5 cup fresh Blueberries
1 tablespoon Almond Slivers
PREPARATION
Place the cottage cheese into a small breakfast bowl and smooth the top with a spoon.
Rinse the strawberries and blueberries under cold water and pat them dry with a paper towel.
Slice the strawberries into thin pieces or quarters depending on your preference.
Arrange the sliced strawberries and whole blueberries over the cottage cheese.
Sprinkle the almond slivers over the fruit for a nutty finish.