Name: Silky Chocolate Protein Pudding with Peanut Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.75 scoop Chocolate Whey Protein Powder; 2.5 tablespoons Natural Creamy Peanut Butter; 1.5 tablespoons Unsweetened Cocoa Powder; 0.25 cup Unsweetened Almond Milk; 1 tablespoon Raw Cacao Nibs; 1 tablespoon Pure Maple Syrup

Silky Chocolate Protein Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Peanut Butter Swirl

Chilled Greek yogurt and chocolate protein whisked into a thick pudding, swirled with creamy peanut butter and finished with crunchy cacao nibs.

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NUTRITION

Protein

53.7g

Fat

27.6g

Carbs

39.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.75 scoop Chocolate Whey Protein Powder

2.5 tablespoons Natural Creamy Peanut Butter

1.5 tablespoons Unsweetened Cocoa Powder

0.25 cup Unsweetened Almond Milk

1 tablespoon Raw Cacao Nibs

1 tablespoon Pure Maple Syrup

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PREPARATION

1
Whisk the Greek yogurt, chocolate protein powder, cocoa powder, and almond milk in a medium bowl until the texture is completely smooth.
2
Stir in the maple syrup until well incorporated.
3
Transfer the mixture to a serving bowl or mason jar.
4
Gently dollop the peanut butter over the top and use a butter knife to create a marbled swirl pattern.
5
Top with raw cacao nibs for a satisfying crunch.
6
Refrigerate for at least 15 minutes to allow the pudding to set before enjoying.