Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 20g Chocolate Whey Protein Powder; 1 tbsp Unsweetened Cocoa Powder; 1 tsp Pure Maple Syrup; 1 tbsp Cacao Nibs; 1/4 cup Fresh Raspberries

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whipped Greek yogurt and chocolate protein powder blended into a velvety mousse, topped with tart raspberries and crunchy cacao nibs.

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NUTRITION

Protein

41.4g

Fat

6.7g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

20g Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

1 tsp Pure Maple Syrup

1 tbsp Cacao Nibs

1/4 cup Fresh Raspberries

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Sift in the cocoa powder and add the chocolate protein powder to avoid clumps.
3
Add the maple syrup and whisk vigorously by hand or with a hand mixer until the mixture is completely smooth and airy.
4
Transfer the pudding to a serving bowl or glass.
5
Garnish with fresh raspberries and a sprinkle of cacao nibs for texture.
6
Serve immediately or chill in the refrigerator for 30 minutes for a firmer, mousse-like consistency.