Silky Greek Yogurt with Vanilla Protein and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt with Vanilla Protein and Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt with Vanilla Protein and Fresh Berries

Whisked Greek yogurt and vanilla protein topped with a handful of seasonal berries, creating a dessert with a luscious, velvety finish.

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NUTRITION

203kcal
Protein
33.4g
Fat
1.4g
Carbs
15.2g

SERVINGS

1 serving

INGREDIENTS

175g Non-fat Greek Yogurt

18g Vanilla Whey Protein Powder

50g Fresh Strawberries

25g Fresh Blueberries

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PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small mixing bowl.

  • 2

    Add the vanilla protein powder to the yogurt.

  • 3

    Whisk the mixture vigorously with a spoon or small whisk until the powder is completely dissolved and the texture becomes smooth and silky.

  • 4

    If the mixture is too thick, stir in one teaspoon of water or unsweetened almond milk to reach your desired consistency.

  • 5

    Wash and slice the strawberries into bite-sized pieces.

  • 6

    Layer the sliced strawberries and fresh blueberries over the yogurt mixture and serve immediately.

Silky Greek Yogurt with Vanilla Protein and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt with Vanilla Protein and Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt with Vanilla Protein and Fresh Berries

Whisked Greek yogurt and vanilla protein topped with a handful of seasonal berries, creating a dessert with a luscious, velvety finish.

NUTRITION

203kcal
Protein
33.4g
Fat
1.4g
Carbs
15.2g

SERVINGS

1 serving

INGREDIENTS

175g Non-fat Greek Yogurt

18g Vanilla Whey Protein Powder

50g Fresh Strawberries

25g Fresh Blueberries

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small mixing bowl.

  • 2

    Add the vanilla protein powder to the yogurt.

  • 3

    Whisk the mixture vigorously with a spoon or small whisk until the powder is completely dissolved and the texture becomes smooth and silky.

  • 4

    If the mixture is too thick, stir in one teaspoon of water or unsweetened almond milk to reach your desired consistency.

  • 5

    Wash and slice the strawberries into bite-sized pieces.

  • 6

    Layer the sliced strawberries and fresh blueberries over the yogurt mixture and serve immediately.