YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt with Vanilla Protein and Fresh Berries
Whisked Greek yogurt and vanilla protein topped with a handful of seasonal berries, creating a dessert with a luscious, velvety finish.
INGREDIENTS
175g Non-fat Greek Yogurt
18g Vanilla Whey Protein Powder
50g Fresh Strawberries
25g Fresh Blueberries
PREPARATION
Place the non-fat Greek yogurt into a small mixing bowl.
Add the vanilla protein powder to the yogurt.
Whisk the mixture vigorously with a spoon or small whisk until the powder is completely dissolved and the texture becomes smooth and silky.
If the mixture is too thick, stir in one teaspoon of water or unsweetened almond milk to reach your desired consistency.
Wash and slice the strawberries into bite-sized pieces.
Layer the sliced strawberries and fresh blueberries over the yogurt mixture and serve immediately.