YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Whisked Greek yogurt and vanilla protein powder folded with chia seeds and topped with fresh, juicy berries for a burst of sweetness.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/2 scoop Vanilla Protein Powder
1 tbsp Chia Seeds
3/4 cup Mixed Berries
1 tsp Almond Butter
1/2 tsp Vanilla Extract
PREPARATION
In a medium bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is smooth and completely combined.
Stir in the chia seeds and vanilla extract, ensuring the seeds are evenly distributed throughout the pudding.
Let the mixture rest in the refrigerator for at least 10 minutes to allow the chia seeds to hydrate and thicken the texture.
Before serving, give the pudding one final stir to maintain its silky consistency.
Top with fresh mixed berries and a light drizzle of almond butter for a satisfying finish.