YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and topped with fresh berries and toasted almonds for a satisfying, crunchy finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1.5 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small bowl, whisk together the Greek yogurt and protein powder until the mixture is smooth and creamy.
Layer half of the protein-infused yogurt into a glass or small jar.
Add half of the mixed berries and a light sprinkle of chia seeds over the yogurt layer.
Repeat the process with the remaining yogurt mixture and the rest of the berries.
Finish by topping the parfait with slivered almonds for a satisfying nutty crunch.