YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Fresh Berries
Whipped Greek yogurt and vanilla protein powder topped with juicy fresh berries and a handful of crunchy toasted walnuts.
INGREDIENTS
200g Non-fat Greek Yogurt
15g Vanilla Whey Protein Isolate
100g Fresh Strawberries
50g Fresh Blueberries
10g Chopped Walnuts
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Sift in the vanilla protein powder to ensure a smooth texture without clumps.
Whisk the mixture vigorously for about two minutes until it becomes light and airy.
Wash and slice the fresh strawberries into bite-sized pieces.
Gently fold half of the berries into the yogurt mixture.
Transfer the mousse to a chilled glass and top with the remaining berries and chopped walnuts.