YOUR SOLIN GENERATED RECIPE
Protein Yogurt Parfait with Sliced Banana and Chopped Walnuts
Creamy Greek yogurt whisked with vanilla protein and layered with fresh banana, high-fiber bran cereal, and buttery chopped walnuts.
INGREDIENTS
225g Non-fat Greek Yogurt
13g Vanilla Whey Protein Isolate
50g Sliced Banana
8g Chopped Walnuts
10g Bran Cereal
PREPARATION
In a small mixing bowl, whisk the Greek yogurt and vanilla protein powder together until the texture is completely smooth.
Slice the banana into thin, even rounds.
In a serving glass or jar, layer half of the protein-infused yogurt mixture.
Top the yogurt layer with the bran cereal and half of the banana slices.
Add the remaining yogurt mixture on top.
Finish the parfait with the rest of the banana slices and the chopped walnuts for a satisfying crunch.