Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Non-fat Plain Greek Yogurt; 0.75 scoop Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 1.1 tablespoons Almond Butter; 2 tablespoons Unsweetened Almond Milk

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh berries and a creamy almond butter drizzle for a velvety finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42.2g

Fat

11.1g

Carbs

19.1g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Plain Greek Yogurt

0.75 scoop Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1.1 tablespoons Almond Butter

2 tablespoons Unsweetened Almond Milk

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium-sized mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
2
Slowly whisk in the unsweetened almond milk until the mixture is completely smooth and reaches a pudding-like consistency.
3
Gently fold in half of the mixed berries into the yogurt mixture.
4
Transfer the pudding into a serving bowl or glass jar.
5
Top with the remaining mixed berries and drizzle the almond butter over the top.
6
Enjoy immediately or let it set in the refrigerator for 15 minutes for a thicker texture.