Name: Egg White and Turkey Sausage Scramble with Spinach and Roasted Sweet Potato
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Liquid Egg Whites; 2 ounces Lean Turkey Sausage; 150 grams Sweet Potato, cubed; 2 cups Fresh Baby Spinach; 1 teaspoon Avocado Oil

Egg White and Turkey Sausage Scramble with Spinach and Roasted Sweet Potato

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Egg White and Turkey Sausage Scramble with Spinach and Roasted Sweet Potato

Fluffy egg whites scrambled with savory turkey sausage and wilted spinach, served alongside golden-brown roasted sweet potatoes for a nourishing start with a satisfying caramelized finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

34.2g

Fat

11.7g

Carbs

35.5g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Liquid Egg Whites

2 ounces Lean Turkey Sausage

150 grams Sweet Potato, cubed

2 cups Fresh Baby Spinach

1 teaspoon Avocado Oil

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Preheat oven to 400°F and line a baking sheet with parchment paper.
2
Toss cubed sweet potatoes with half the avocado oil and roast for 20 minutes until tender.
3
Heat the remaining oil in a non-stick skillet over medium heat and brown the turkey sausage.
4
Add baby spinach to the skillet and sauté until wilted.
5
Pour in the egg whites and scramble until firm and cooked through.
6
Plate the scramble with the roasted sweet potatoes and enjoy while warm.