Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.6 scoop Vanilla Whey Protein Powder; 1 cup Fresh Mixed Berries; 1 tablespoon Sliced Almonds; 1 teaspoon Chia Seeds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein folded with fresh mixed berries, topped with sliced almonds for a satisfyingly nutty crunch.

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NUTRITION

Protein

41g

Fat

6.4g

Carbs

30.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.6 scoop Vanilla Whey Protein Powder

1 cup Fresh Mixed Berries

1 tablespoon Sliced Almonds

1 teaspoon Chia Seeds

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PREPARATION

1
Combine the Greek yogurt and vanilla protein powder in a small mixing bowl.
2
Whisk the mixture vigorously until it becomes light and airy.
3
Gently fold in half of the mixed berries to maintain the mousse texture.
4
Transfer the mousse to a chilled glass or bowl.
5
Garnish with the remaining berries, sliced almonds, and chia seeds.
6
Let the mousse sit in the refrigerator for five minutes to set before enjoying.