Name: High-Protein Chocolate Peanut Butter Mousse
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.1 cups Non-fat Greek Yogurt; 0.5 medium Avocado; 1 tablespoon Peanut Butter; 2 tablespoons Unsweetened Cocoa Powder; 1 teaspoon Monk Fruit Sweetener

High-Protein Chocolate Peanut Butter Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High-Protein Chocolate Peanut Butter Mousse

Whipped Greek yogurt and avocado blended with cocoa and creamy peanut butter for a rich, velvety finish.

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NUTRITION

Protein

33.9g

Fat

21.4g

Carbs

29.4g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Non-fat Greek Yogurt

0.5 medium Avocado

1 tablespoon Peanut Butter

2 tablespoons Unsweetened Cocoa Powder

1 teaspoon Monk Fruit Sweetener

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Scoop the avocado flesh into a food processor or high-speed blender.
2
Add the Greek yogurt, peanut butter, cocoa powder, and monk fruit sweetener to the container.
3
Process on high speed until the mixture is completely smooth and the avocado is fully incorporated.
4
Transfer the mousse into a serving bowl or individual ramekins.
5
Place in the refrigerator for at least 30 minutes to allow the mousse to set and flavors to meld.
6
Serve chilled, optionally topped with a pinch of sea salt for a savory contrast.